GREEK MEZE: A DELICIOUS HIGHLIGHT FOR YOUR DESTINATION WEDDING IN CRETE

When planning a destination wedding at a historic venue like Metohi Istoria, nestled in the enchanting landscape of Chania, Crete, every detail should be as extraordinary as the setting. And what better way to elevate your wedding dinner than by incorporating the world-renowned flavors of Greek cuisine?

As has been noted, Greek cuisine has long captured hearts worldwide, celebrated for its vibrant taste, nutritional value and rich cultural heritage. Having said that, iconic dishes like Greek salad, souvlaki, and moussaka may be staples but Greek cuisine offers much more, with deep historical roots and influences from Europe, Africa, and Asia.

1. The Legacy of Greek Cuisine: A Culinary Crossroad
   1. Greece’s role as a naval trading hub has shaped its cuisine over centuries, creating a fusion of flavors influenced by its interactions with other cultures. Nowhere is this more evident than in Crete, an island uniquely positioned at the crossroads of three continents. This blend of Mediterranean freshness and multicultural flair makes Cretan cuisine a standout choice for your wedding celebration.
   2. Crete is also a fertile land. The island’s agricultural richness dates back to ancient times, producing high-quality products. Some of its plants are endemic, growing only in its mountains. Combined with Crete’s famous extra virgin olive oil, these ingredients guarantee farm-to-table freshness and exquisite flavors. Unlike products that travels long distances, Cretan ingredients are harvested at their peak and served fresh, retaining their full aroma and taste.

2. In addition, Cretan cuisine is celebrated worldwide for its contribution to long life and exceptional taste. Here’s why:

1. 1. Flavorful and Authentic: Cretan cuisine combines simplicity with bold flavors. Traditional recipes often highlight the natural taste of ingredients without heavy processing or artificial additives, making the food both delicious and wholesome.
   2. Longevity and Health
      Cretan cuisine forms the foundation of the Mediterranean diet, often regarded as one of the healthiest diets in the world. It emphasizes fresh, seasonal and simple processed ingredients like vegetables, fruits, legumes, whole grains, olive oil and moderate amounts of fish, meat and dairy. Studies, including the famous Seven Countries Study, have shown that populations following this diet, particularly in Crete, tend to live longer.
   3. High-Quality Ingredients
      Cretan cuisine relies on local, fresh and nutrient-rich ingredients:

• • • Extra virgin olive oil: A staple in every dish, packed with antioxidants and healthy fats.
    • Fresh vegetables, greens and fruits: Grown in fertile Cretan soil, these are rich in vitamins and flavor.
    • Herbs: Many are endemic to Crete, such as dittany, adding unique aromas and health benefits.
    • Dairy products: Made from goat and sheep milk, like mizithra and graviera, are both delicious and nutritious.

3. Menu Ideas: Incorporating Greek Meze into Your Destination Wedding Menu

Greek meze—a collection of small, flavorful dishes—is the perfect way to showcase this culinary heritage at your wedding. Meze offers variety, encourages sharing and adds a touch of authenticity to your celebration. Here’s how you can incorporate these delicious bites into your wedding reception:

• • As Starters
    • Dakos: A Cretan classic with barley rusks, fresh tomatoes, mizithra cheese and a drizzle of oregano & olive oil.
    • Spanakopita or Tiropita: Traditional spinach or cheese pies wrapped in flaky phyllo pastry.
    • Moussaka Bites: A modern twist on the classic layered dish, served in small portions.
    • Cretan kalitsounia: A traditional Cretan delicacy, often described as small, savory or sweet pies that come in a variety of fillings with cheese, greens and herbs.

• • Salads
    • Classic Greek Salad: Vibrant tomatoes, cucumbers, olives, feta cheese, and a splash of extra virgin olive oil.
    • Seasonal Greens with Pomegranate: A refreshing option that highlights the local produce.
  • Main Dishes
    • Cretan Lamb with Potatoes: A rich, slow-cooked dish infused with Mediterranean herbs.
    • Cretan Risotto: Made with goat and chicken broth, delivering bold, hearty flavors.
    • Seasonal Vegetarian Delights: Grilled vegetables paired with figs and mizithra cheese or tomato-based bean dishes.
  • Desserts
    • End the meal with honey-drenched baklava or
    • Traditional Cretan lichnarakia, also known as Cretan sweet cheese pastries.

4. Farm-to-Table Excellence

One of the unique advantages of hosting your wedding in Crete is the accessibility of fresh, local ingredients. Caterers at Metohi Istoria have unparalleled access to seasonal produce, aromatic herbs, and farm-fresh cheeses, allowing them to craft menus that are not only delectable but also affordable compared to other regions in Greece or Europe.

5. Authentic Greek Cuisine: A Touch of Cinema Magic

For a nostalgic nod, you could even evoke the charm of classic Greek cinema during your dinner. Films like Zorba the Greek and My Big Fat Greek Wedding have immortalized the joy of Greek feasts and dancing under the stars, capturing the spirit of connection, abundance, and celebration that defines Greek culture.

6. Create a Wedding reception to Remember at Metohi Istoria

When you choose Metohi Istoria for your destination wedding, you’re not just selecting a venue. You are embracing the essence of Crete. From the rustic elegance of its Venetian architecture to the vibrant flavors of its cuisine, every element of your celebration can reflect the island’s rich history and culture.

Incorporating Greek meze into your wedding dinner isn’t just about food. It’s about crafting an experience that brings people together just as the Greeks have done for centuries.

Let Metohi Istoria be the backdrop for a celebration where love, history and exceptional cuisine come together to create memories as timeless as the monument itself.

Ready to Plan Your Mediterranean wedding menus?
Contact us today to help you get in touch with wedding experts to customize a menu that combines Cretan traditions with your personal style for an unforgettable destination wedding dinner!